Hyde, Aaron. How to Distill: A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits. Beverly, MA: Harvard Common Press, 2022.
Measured small-scale trials, controlled dilution, notes, and scale-up
Aaron Hyde, How to Distill: A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits (Beverly, MA: Harvard Common Press, 2022), PDF sheets 187–203.
Aaron Hyde, How to Distill: A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits (Beverly, MA: Harvard Common Press, 2022), PDF sheets 187–203.
PDF sheet 203
PDF sheet 187
Hyde, How to Distill, PDF sheets 187–203.
Bench Blending and Sensory Evaluation
Fresh source/locator review against the complete supplied382-sheet copy; bibliographic identity checked at382. Method retained with corrected limitations: equal water additions190 do not equalize unequal ABVs. PDF201 mis-scales2/15/8ml:600ml requires48/360/192, not48/300/192=540;202 conflicts with the diluted total. Nominal volume arithmetic does not account for contraction.
Ready Chicago Notes and Bibliography citation, verified against the edition and the linked evidence record.
Use
Measured small-scale trials, controlled dilution, notes, and scale-up
Locator
- Source section: Bench Blending and Sensory Evaluation
- Local PDF: PDF sheets 187–203
- Numbering note: the local fixed-layout PDF has 382 sheets; this exact PDF-sheet locator is retained because it does not align with the 224-page bibliographic pagination