![[SRC-126] Target brief, sensory expertise and knowledge transfer](https://images.spr.so/cdn-cgi/imagedelivery/j42No7y-dcokJuNgXeA0ig/f9faaa5a-12e7-445b-ab82-4c95c0f0f700/attachment-4c9836e8-5dbd-420f-8f7b-ee710b211b04-us_whiskey_academy/w=1920,quality=90,fit=scale-down)
Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023.
The review distinguishes mathematical assembly from choosing components for a purpose, integrating flavor knowledge, costs, inventory, equipment, defect awareness and transfer of practitioner expertise.
Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023. PDF 8–8, printed 55–55.
PDF 8; printed 55
PDF 8; printed 55
Livermore 2023, 55–55.
Conclusion
Source and locator verified. Useful industry testimony for target-relative selection and inventory planning. It does not supply a controlled consumer trial or a validated rule for predicting sensory outcomes.
No access / 
Source and locator
PDF 8–8; printed 55–55. Conclusion.
Evidence:
Formatted outputs
Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023.
Usage map
Useful industry testimony for target-relative selection and inventory planning. It does not supply a controlled consumer trial or a validated rule for predicting sensory outcomes.
Ready for this qualified source reference, not marked Used in a public draft.