Rating keys and review context are needed to interpret scores; numerical similarity across different systems does not guarantee equivalent judgments.
Ian J. Dove, “What Do Tasting Notes Tell Us?,” in Whiskey and Philosophy: A Small Batch of Spirited Ideas, ed. Fritz Allhoff and Marcus P. Adams (Hoboken, NJ: John Wiley & Sons, 2010), 229–238.
Ian J. Dove, “What Do Tasting Notes Tell Us?,” in Whiskey and Philosophy: A Small Batch of Spirited Ideas, ed. Fritz Allhoff and Marcus P. Adams (Hoboken, NJ: John Wiley & Sons, 2010), 229–238.
238
229
Ian J. Dove, “What Do Tasting Notes Tell Us?,” 229–238.
Chapter 14: What Do Tasting Notes Tell Us?
Local user-supplied PDF; printed-to-PDF offset +20; no public PDF permalink. Used in linked literature note.
Ian J. Dove, “What Do Tasting Notes Tell Us?,” in Whiskey and Philosophy: A Small Batch of Spirited Ideas, ed. Fritz Allhoff and Marcus P. Adams (Hoboken, NJ: John Wiley & Sons, 2010), 229–238.
Supports
Rating keys and review context are needed to interpret scores; numerical similarity across different systems does not guarantee equivalent judgments.
Evidence trail
Whiskey and Philosophy — Scores require interpretation
Whiskey and Philosophy — Judgment, tasting language and critic scores