Broom, Dave. The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted. 2nd ed. London: Mitchell Beazley, 2014.
Four Roses creates ten separately aged components from two mash bills and five yeasts, then uses different combinations by product.
Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 246.
Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 246.
p. 246 (PDF sheet 250)
Broom, World Atlas of Whisky, 246.
The USA — Kentucky — Four Roses
Printed locator and corresponding rendered PDF sheet(s) were verified against the complete user-supplied file on 2026-08-27. Treat named operations and market conditions as a 2014 snapshot.
Ready Chicago citation for The World Atlas of Whisky, p. 246 (PDF sheet 250).
Source and locator
- Source: Dave Broom, The World Atlas of Whisky, 2nd ed. (Mitchell Beazley, 2014).
- Locator: p. 246 (PDF sheet 250)
Formatted outputs
- Full note: Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 246.
- Short note: Broom, World Atlas of Whisky, 246.
- Bibliography: Broom, Dave. The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted. 2nd ed. London: Mitchell Beazley, 2014.
Usage map
Four Roses creates ten aged components from two mash bills and five yeasts, then blends or selects them by label. The relation fields identify the matching Excerpt and any supported Claim(s).