Broom, Dave. The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted. 2nd ed. London: Mitchell Beazley, 2014.
Buffalo Trace combines recipe, fermentation, distillation, warehouse construction, placement, and experiments across its portfolio.
Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 242–243.
Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 242–243.
pp. 242–243 (PDF sheets 246–247)
Broom, World Atlas of Whisky, 242–243.
The USA — Kentucky — Buffalo Trace
Printed locator and corresponding rendered PDF sheet(s) were verified against the complete user-supplied file on 2026-08-27. Treat named operations and market conditions as a 2014 snapshot.
Ready Chicago citation for The World Atlas of Whisky, pp. 242–243 (PDF sheets 246–247).
Source and locator
- Source: Dave Broom, The World Atlas of Whisky, 2nd ed. (Mitchell Beazley, 2014).
- Locator: pp. 242–243 (PDF sheets 246–247)
Formatted outputs
- Full note: Dave Broom, The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted, 2nd ed. (London: Mitchell Beazley, 2014), 242–243.
- Short note: Broom, World Atlas of Whisky, 242–243.
- Bibliography: Broom, Dave. The World Atlas of Whisky: More than 200 Distilleries Explored and 750 Expressions Tasted. 2nd ed. London: Mitchell Beazley, 2014.
Usage map
Buffalo Trace combines recipe, fermentation, distillation, warehouse construction, placement, and experiments across its portfolio. The relation fields identify the matching Excerpt and any supported Claim(s).