Broom, Dave. Whisky: The Manual. London: Mitchell Beazley, 2014.
Broom distinguishes casual accompaniment from deliberate pairing and highlights flavor, texture, dilution, and intensity as variables to test.
Dave Broom, Whisky: The Manual (London: Mitchell Beazley, 2014), PDF sheet 352–355.
Dave Broom, Whisky: The Manual (London: Mitchell Beazley, 2014), PDF sheet 352–355.
PDF sheet 355
PDF sheet 352
Broom, Whisky: The Manual, PDF sheet 352–355.
Whisky & Food
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