Bryson, Lew. Tasting Whiskey: An Insider’s Guide to the Unique Pleasures of the World’s Finest Spirits. Storey Publishing, 2014.
Complement, contrast, intensity, and dilution generate pairing hypotheses that the finished combination must test.
Bryson, Tasting Whiskey, PDF sheets 482–485.
Lew Bryson, Tasting Whiskey: An Insider’s Guide to the Unique Pleasures of the World’s Finest Spirits (Storey Publishing, 2014), PDF sheets 482–485.
PDF sheet 485
PDF sheet 482
Bryson, Tasting Whiskey, PDF sheets 482–485.
Whiskey and food pairing
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