Campbell, Sally Van Winkle. But Always Fine Bourbon: Pappy Van Winkle and the Story of Old Fitzgerald. Louisville, KY: Limestone Lane Press, 1999. Expanded ebook, release date not stated; supplied 291-page PDF capture includes material through at least 2004.
Hayden, Rip and statements attributed to Bill Samuels Jr. describe Pappy providing encouragement, formula and yeast, with Andy Corcoran helping the new operation. Campbell contrasts this with earlier published yeast-origin narratives and discusses the transfer of promotional ideas such as sauces and personality-led columns.
Sally Van Winkle Campbell, But Always Fine Bourbon, expanded ebook (original printing 1999), supplied PDF pp. 169–170.
Sally Van Winkle Campbell, But Always Fine Bourbon: Pappy Van Winkle and the Story of Old Fitzgerald (Louisville, KY: Limestone Lane Press, 1999; expanded ebook, release date not stated), supplied PDF pp. 169–170.
170
169
Campbell, But Always Fine Bourbon, PDF 169–170.
Chapter 12 — Maker's Mark assistance
Bibliography checked against PDF3,287 and expanded afterword. Ready to cite this source as attributed evidence, not independent validation or confirmation of an underlying historical document. PDF locators, not reader or original-print pagination. Acknowledge the memoir's claim and the competing published accounts. It does not establish an exact present-day mash bill, yeast identity or universal recipe equivalence between Maker's Mark and Stitzel-Weller.
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Source and locator
Original PDF pages 169–170. Part 1 holds original 1–97; part 2 holds 98–194; part 3 holds 195–291. These are not the ebook's reader counters.
Evidence:
Formatted outputs
Sally Van Winkle Campbell, But Always Fine Bourbon: Pappy Van Winkle and the Story of Old Fitzgerald (Louisville, KY: Limestone Lane Press, 1999; expanded ebook, release date not stated), supplied PDF pp. 169–170.
Short form: Campbell, But Always Fine Bourbon, PDF 169–170.
Bibliography: Campbell, Sally Van Winkle. But Always Fine Bourbon: Pappy Van Winkle and the Story of Old Fitzgerald. Louisville, KY: Limestone Lane Press, 1999. Expanded ebook, release date not stated; supplied 291-page PDF capture includes material through at least 2004.
Usage map
Ready for attributed source citation. Not yet placed in a History draft or attached to an independently verified historical claim. Ready does not mean Used.
Verification and limitations
Acknowledge the memoir's claim and the competing published accounts. It does not establish an exact present-day mash bill, yeast identity or universal recipe equivalence between Maker's Mark and Stitzel-Weller.
The underlying letter, interview, advertisement or historical assertion has not thereby been independently authenticated.