Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera. “Tequila Processing and Flavor.” In Flavor Chemistry of Wine and Other Alcoholic Beverages, edited by Michael C. Qian and Thomas H. Shellhammer. ACS Symposium Series 1104. American Chemical Society, 2012.
The review follows agave preparation, heating, fermentation, distillation, aging and authenticity analysis. Its extensive compound inventory distinguishes identification methods and odor descriptions. A cited reconstruction using prominent odorants did not reproduce tequila aroma, exposing the incompleteness of a short chemical recipe.
Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera, “Tequila Processing and Flavor,” in Flavor Chemistry of Wine and Other Alcoholic Beverages, ed. Michael C. Qian and Thomas H. Shellhammer, ACS Symposium Series 1104 (American Chemical Society, 2012), supplied PDF pp. 224–263.
Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera, “Tequila Processing and Flavor,” in Flavor Chemistry of Wine and Other Alcoholic Beverages, ed. Michael C. Qian and Thomas H. Shellhammer, ACS Symposium Series 1104 (American Chemical Society, 2012), supplied PDF pp. 224–263.
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Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera, chapter 15, supplied PDF 224–263.
Tequila Processing and Flavor
Uses supplied PDF-page sequence, not printed pagination. Chapter attribution checked from its opening page; no DOI invented. Source-study limitations remain in the linked evidence.
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Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera, chapter 15; supplied PDF 224–263. PDF sequence is not printed pagination.
Formatted outputs
Pedro A. Vazquez-Landaverde and Miriam G. Rodriguez-Olvera, “Tequila Processing and Flavor,” in Flavor Chemistry of Wine and Other Alcoholic Beverages, ed. Michael C. Qian and Thomas H. Shellhammer, ACS Symposium Series 1104 (American Chemical Society, 2012), supplied PDF pp. 224–263.
Usage map
Flavor Chemistry — Chapter 15: Tequila Processing and Flavor supports LIT-252. No manuscript placement asserted.
Mixed threshold sources and matrices, typographical errors and historical regulations prevent unqualified reuse. Failed reconstruction suggests missing contributors or interactions but does not by itself prove synergy. Do not use the chapter as a current operating or legal manual.