Grasse, Steven. Colonial Spirits: A Toast to Our Drunken History. Illustrated by Reverend Michael Alan. Abrams Image, 2016.
Bitter orange soda, RosyTipple, usquebaugh, hysterical water, ratafia and roasted-rye coffee provide flavor combinations.
Steven Grasse, Colonial Spirits (Abrams Image, 2016), supplied PDF screens 313–319.
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Grasse, Colonial Spirits, PDF 313–319.
Cordial and rye-coffee recipes
Ready to cite the source's content with attribution, not to endorse every claim. Usquebaugh here is brandy-based cordial, not evidence of early whiskey. Herbal remedies are not recommended treatments. PDF screen locators differ from printed pagination.
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Citation
Bitter orange soda, RosyTipple, usquebaugh, hysterical water, ratafia and roasted-rye coffee provide flavor combinations.
Location and context
Steven Grasse, Colonial Spirits (Abrams Image, 2016), supplied PDF screens 313–319: Cordial and rye-coffee recipes. These locators refer to the supplied screenshot PDF, not printed pagination. Research paraphrase; no verbatim quotation is being asserted.
Qualification
Usquebaugh here is brandy-based cordial, not evidence of early whiskey. Herbal remedies are not recommended treatments.
Research links
Verification
Verification is of faithful source representation. It does not independently validate the author's historical, regulatory or health assertions.