Martini — Texas Whiskey — p. 118 — batch size and outlier influence

Martini, Nico. Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State. Kennebunkport, ME: Cider Mill Press, 2021.

Jonathan Likarish explains that Ironroot blends each batch to a consistent profile, but a 20-barrel batch retains more variation because individual outliers carry more weight than they would in a 1,000-barrel blend.

Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 118.

Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 118.

118

118

Martini, Texas Whiskey, 118.

Ironroot Republic Distilling

Fresh September29,2026 audit: Complete-copy PDF sheet 124; displayed ebook p. 118. Underlying excerpt and2021 attribution rechecked against sequential reading. Citation establishes what the book reports; it does not independently validate the reported practice or current conditions.