Martini — Texas Whiskey — p. 118 — Ironroot blending triangle

Martini, Nico. Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State. Kennebunkport, ME: Cider Mill Press, 2021.

Martini reports that Nancy Fraley encouraged Ironroot to develop multiple mash bills and taught the team a classical blending triangle used across whiskey, perfume, and coffee, allowing separately designed components to be combined toward a target.

Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 118.

Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 118.

118

118

Martini, Texas Whiskey, 118.

Ironroot Republic Distilling

Fresh September29,2026 audit: Complete-copy PDF sheet 123; displayed ebook p. 118. Underlying excerpt and2021 attribution rechecked against sequential reading. Citation establishes what the book reports; it does not independently validate the reported practice or current conditions.