Martini, Nico. Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State. Kennebunkport, ME: Cider Mill Press, 2021.
Chris Garcia explains that tying a distiller to one field may strengthen the origin story but creates material risk: rainfall, sprouting, mold, hail, starch yield, and volume can make that field unsuitable or insufficient, so MBS selects among areas for quality and continuity.
Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 151.
Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 151.
151
151
Martini, Texas Whiskey, 151.
MBS Seed
Fresh September29,2026 audit: Complete-copy PDF sheets 160–161; displayed ebook p. 151. Underlying excerpt and2021 attribution rechecked against sequential reading. Citation establishes what the book reports; it does not independently validate the reported practice or current conditions.
Citation record
Full note: Nico Martini, Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State (Kennebunkport, ME: Cider Mill Press, 2021), 151.
Short note: Martini, Texas Whiskey, 151.
Bibliography: Martini, Nico. Texas Whiskey: World-Class Bourbons, Premier Ryes, and New Single Malts from the Lone Star State. Kennebunkport, ME: Cider Mill Press, 2021.
Verification
Displayed ebook pages 151 verified against Complete-copy PDF sheets 160–161; displayed ebook p. 151 in the complete 574-sheet OCR copy on 2026-09-02.