Stephenson, Tristan. The Curious Bartender’s Whiskey Road Trip. Photography by Addie Chinn. London and New York: Ryland Peters & Small, 2019.
The account combines multiple cultures, slower fermentation and chamber distillation with acceptance of seasonal variation. Its printed 64/17/15 bourbon mash totals only 96%.
Tristan Stephenson, The Curious Bartender’s Whiskey Road Trip (London and New York: Ryland Peters & Small, 2019), supplied PDF pp. 521–525.
Tristan Stephenson, The Curious Bartender’s Whiskey Road Trip (London and New York: Ryland Peters & Small, 2019), supplied PDF pp. 521–525.
525
521
Stephenson, Whiskey Road Trip, supplied PDF pp. 521–525.
Leopold: fermentation and variable stocks
Supplied PDF screen locator, not print or ebook pagination. Ready to cite the author's account; limitations remain attached to evidence.
No access › Full-source analysis — The Curious Bartender’s Whiskey Road Trip
Source and locator
Leopold: fermentation and variable stocks; supplied PDF pp. 521–525, not printed pagination.
Formatted outputs
Tristan Stephenson, The Curious Bartender’s Whiskey Road Trip (London and New York: Ryland Peters & Small, 2019), supplied PDF pp. 521–525.
Usage map
Evidence: Leopold: fermentation and variable stocks. Analysis:
Full-source analysis — The Curious Bartender’s Whiskey Road Trip. Not yet placed in a public lesson.
Verification
Source and supplied-PDF locator checked. Preserve the production argument but quarantine the incomplete numerical recipe. This citation supports an attributed account, not independent validation of every claim.