Robinson, Robin. The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes. New York: Sterling Epicure, 2019.
Surviving brand names do not establish continuity of historical recipes or production.
Robin Robinson, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes (New York: Sterling Epicure, 2019), 128.
Robin Robinson, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes (New York: Sterling Epicure, 2019), 128.
Ebook 128; replacement PDF 168
Ebook 128; replacement PDF 168
Robinson, Complete Whiskey Course, 128.
Class Three — A Brief History of Whiskey in America
Fresh full-source review: complete replacement PDF 168–168, displayed ebook 128. Replaces stale partial-copy PDF locator; citation is source attribution, not independent validation. Ebook pagination is not print pagination.
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