Robinson, Robin. The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes. New York: Sterling Epicure, 2019.
A tasting unfolds through nose, palate, and finish, with self-observation preceding external notes.
Robin Robinson, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes (New York: Sterling Epicure, 2019), 113–15.
Robin Robinson, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes (New York: Sterling Epicure, 2019), 113–15.
Ebook 115; replacement PDF 149
Ebook 113; replacement PDF 147
Robinson, Complete Whiskey Course, 113–15.
Class Two — A Tasting in Three Parts
Fresh full-source review: complete replacement PDF 147–149, displayed ebook 113–115. Replaces stale partial-copy PDF locator; citation is source attribution, not independent validation. Ebook pagination is not print pagination.
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