Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023.
Livermore combines historical mash bills, distilling apparatus and commercial context to explain Canadian component production.
Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023. PDF 1–3, printed 48–50.
PDF 3; printed 50
PDF 1; printed 48
Livermore 2023, 48–50.
Introduction, Table 1 and Figures 1–3
Source and locator verified. Table 1 describes nineteenth-century formulations, not present bottle specifications. Wartime closure, world-ranking and legislative firsts are source claims requiring independent historical verification before website use.
No access / Blending Canadian Whisky: A Review — Full-Source Literature Note
Source and locator
PDF 1–3; printed 48–50. Introduction, Table 1 and Figures 1–3.
Evidence: [SRC-126] Production and historical evidence boundaries.
Formatted outputs
Livermore, Don. “Blending Canadian Whisky – A Review.” The Journal of Distilling Science 2, no. 1 (2023): 48–56. https://doi.org/10.61855/JDS0201.04. Printed issue label: Winter 2022; publisher date: March 1, 2023.
Usage map
Table 1 describes nineteenth-century formulations, not present bottle specifications. Wartime closure, world-ranking and legislative firsts are source claims requiring independent historical verification before website use.
Ready for this qualified source reference, not marked Used in a public draft.