Strickland, Matt. Cask Management for Distillers. Hayward, CA: White Mule Press, 2020.
Supports: Comparable cask samples require controlled conditions and strengths.
Matt Strickland, Cask Management for Distillers (Hayward, CA: White Mule Press, 2020), ebook pp. 136–140.
Matt Strickland, Cask Management for Distillers (Hayward, CA: White Mule Press, 2020), ebook pp. 136–140.
PDF p. 171; ebook p. 140
PDF p. 167; ebook p. 136
Strickland, Cask Management for Distillers, ebook pp. 136–140.
Chapter 6 — Sampling and Blending, how to sample
Source metadata verified from title and copyright pages; locator verified during the complete 247-sheet review completed 2026-08-26.
Ready citation. Source, locator, and underlying excerpt were verified during the complete review.
Source and locator
- Source: No access
- Section: Chapter 6 — Sampling and Blending, how to sample
- Start: PDF p. 167; ebook p. 136
- End: PDF p. 171; ebook p. 140
Formatted outputs
- Full note: Matt Strickland, Cask Management for Distillers (Hayward, CA: White Mule Press, 2020), ebook pp. 136–140.
- Short note: Strickland, Cask Management for Distillers, ebook pp. 136–140.
- Bibliography: Strickland, Matt. Cask Management for Distillers. Hayward, CA: White Mule Press, 2020.
Evidence path
Comparable cask samples require controlled conditions and strengths
Support
Supports: Comparable cask samples require controlled conditions and strengths.
Verification
Source metadata verified from title and copyright pages; locator verified during the complete 247-sheet review completed 2026-08-26.