Thomas, Jerry. How to Mix Drinks; or, The Bon-Vivant’s Companion. New York: Dick & Fitzgerald, 1862.
Primary 1862 recipe evidence that Thomas’s Whiskey Cocktail was made with fine ice, shaken, and strained.
Jerry Thomas, How to Mix Drinks; or, The Bon-Vivant’s Companion (New York: Dick & Fitzgerald, 1862), 50, no. 109, “Whiskey Cocktail” (scan p. 55).
Jerry Thomas, How to Mix Drinks; or, The Bon-Vivant’s Companion (New York: Dick & Fitzgerald, 1862), 50, no. 109, “Whiskey Cocktail” (scan p. 55).
Printed p. 50; scan p. 55
Thomas, How to Mix Drinks, 50.
Cocktail & Crusta, recipe no. 109, Whiskey Cocktail
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