Michael R. Veach. 2013. Kentucky Bourbon Whiskey: An American Heritage. The University Press of Kentucky.
Crow’s durable contribution was measured process control rather than a secret recipe
Michael R. Veach. 2013. Kentucky Bourbon Whiskey: An American Heritage. The University Press of Kentucky. p. 42–44.
44
42
Veach 2013, p. 42–44
Chapter Three — The Industrial Revolution and the Distilling Industry
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