Authority record
Lori Rice is a food writer and photographer quoted in Alcohol Professor’s 2022 bourbon-cooking feature; the article notes her Kentucky experience and work in Family and Consumer Sciences.
Verified role
- Role in selected Source: Interviewee and culinary practitioner
- Research use: Attribute bourbon flavor-function and middle-shelf bottle-selection guidance directly to Rice
Boundary
This is practitioner testimony in one edited feature, not a controlled sensory trial. Preserve attribution and recipe context.