This record documents source reliability problems. It does not endorse the definitions, and no terms should be copied into the Academy glossary from this book without stronger technical verification.
Proposed Academy use: an editorial error register linking proposed definitions to specialist fermentation and distillation references. Keep reading completion separate from factual endorsement.
The supplied images conflate draff with pot ale, describe saccharification as extracting sucrose through fermentation, and classify yeast as bacteria. These are legible source statements, not extraction artifacts.
Replacement PDF 699; displayed ebook 521–526
Replacement PDF 694; displayed ebook 521–526
Glossary
Fresh whole-source reading and enlarged page images checked. Verified means source fidelity, not truth of every source assertion.
Evidence
The supplied images conflate draff with pot ale, describe saccharification as extracting sucrose through fermentation, and classify yeast as bacteria. These are legible source statements, not extraction artifacts.
Locator
2019 edition, complete 730-sheet replacement PDF 694–699; displayed ebook 521–526.
Limits
This record documents source reliability problems. It does not endorse the definitions, and no terms should be copied into the Academy glossary from this book without stronger technical verification.
Proposed Academy application
Proposed Academy use: an editorial error register linking proposed definitions to specialist fermentation and distillation references. Keep reading completion separate from factual endorsement.
Source and full analysis
No access
Production systems, sensory method, and American craft — Robinson