Corroborates that a cocktail contest can distribute a recipe and create professional and commercial identity. Winning status is not treated as proof of objective superiority.
A first-person account linking recipe creation, competition recognition, professional visibility, and ongoing venue demand.
Perrine describes creating the Bourbonball as a signature drink for Jack’s Lounge, winning a national contest with it, and seeing customers seek out the venue specifically for that drink.
PDF sheets 44–45
Chapter 4 — Joy’s Award-Winning Bourbon Cocktails: Bourbonball
Checked against the complete extracted text and sequential rendered review of all 172 supplied PDF sheets on 2026-08-27.
Verified paraphrase from the complete LOCAL-045 review.
Evidence
Perrine describes creating the Bourbonball as a signature drink for Jack’s Lounge, winning a national contest with it, and seeing customers seek out the venue specifically for that drink.
Location and context
- Locator: PDF sheets 44–45
- Section: Chapter 4 — Joy’s Award-Winning Bourbon Cocktails: Bourbonball
- Evidence type: Paraphrase
A first-person account linking recipe creation, competition recognition, professional visibility, and ongoing venue demand.
Annotation
Corroborates CLM-133 and ZET-141. Winning status is evidence of institutional recognition and distribution, not proof of objective superiority.