Estate-grown production is a strong provenance signal at the farm level, but the profile does not supply a formal custody record or separate the finishing cask’s sensory contribution.
A Minnesota product profile supplies an estate-grown grain example.
Robinson describes Roknar Minnesota Rye Whiskey as 100% estate-grown on the Swanson farm, with an 80% rye, 10% corn, and 10% barley mash bill before Cognac-barrel finishing.
Replacement PDF 281; ebook 213
Replacement PDF 281; ebook 213
American Craft Whiskey — Roknar Minnesota Rye Whiskey
Rechecked against complete 730-sheet replacement SHA256 c57c0ebeaf0330ad2542ebd2ab68667c42164a9fedc18700b5f75cc0d779c21b. Replacement PDF 281–281; displayed ebook 213–213. Full text reading and whole-volume image survey completed. Older partial-copy PDF numbers are superseded. Verified means faithful attribution, not independent confirmation.
Evidence
Robinson describes Roknar Minnesota Rye Whiskey as 100% estate-grown on the Swanson farm, with an 80% rye, 10% corn, and 10% barley mash bill before Cognac-barrel finishing.
Interpretation
Estate-grown production is a strong provenance signal at the farm level, but the profile does not supply a formal custody record or separate the finishing cask’s sensory contribution.
Verification
Fresh full-source reading and page-image survey: complete replacement PDF 281–281; displayed ebook 213–213. Prior partial-copy PDF numbering superseded. Source fidelity verified; producer claims remain attributed to Robinson (2019).