Use stronger corroborated sources for technical teaching; this chapter supports source-checking exercises, not a standalone process manual.
Critical reading/evidence map, not a quotation or endorsement of every source claim. Chapter 10 reviewed in full; detailed discussion and locators in the linked Literature Note.
PDF336 calls carbonate deacidification acidification;352 reverses energy comparison;353 fermentation equation omits2beforeCO2;356 reverses malolactic direction,360 corrects it but misclassifies Schizosaccharomyces.
371
328
Chapter 10; PDF 328–371, printed 303 onward
Sequential full-copy reading and relevant visual inspection completed September28–29,2026. Locators are supplied-PDF sheet numbers; underlying bibliography papers not all independently read.
Evidence and interpretation
PDF336 calls carbonate deacidification acidification;352 reverses energy comparison;353 fermentation equation omits2beforeCO2;356 reverses malolactic direction,360 corrects it but misclassifies Schizosaccharomyces.
Limits and proposed Academy use
Use stronger corroborated sources for technical teaching; this chapter supports source-checking exercises, not a standalone process manual.
Detailed provenance
Alcoholic Beverages, Volume 7 — Full-Source Literature Note
This is a researcher audit of chapter 10, PDF 328–371; it is not a verbatim excerpt. Findings are bounded to the supplied 2019 edition. No public lesson placement is asserted.