The guide describes combining casks within single malt production and selecting changing stocks for a recognizable blend character. Unavailable components can be replaced by one or more others; counts and proportions do not alone establish quality.
43
42
Printed 42–43; PDF 44–45
Attribution checked against supplied text; PDF 47 and 290 visually checked. Regulatory correction uses linked official eCFR; other source mechanisms not independently validated.
The guide describes combining casks within single malt production and selecting changing stocks for a recognizable blend character. Unavailable components can be replaced by one or more others; counts and proportions do not alone establish quality.
