Michter's: US*1 Barrel Strength Sour Mash 2026 — Michter's

Producer descriptions are paraphrased; no Academy tasting is claimed. Neither bourbon nor rye by grain composition. Producer reports 110.4–112.6 proof across the 2026 release; 103 is barreling strength, not bottling proof. Toasted/charred primary cooperage is not a secondary finish. Finishing Components: N/A — no secondary finish identified. Rating, ownership and trial relations: N/A pending observations.

Official catalog supports reported specifications, any supplied sensory descriptions, and bottle photograph. Unknown attributes are explicitly recorded; blend role is not a completed trial.

US*1 Barrel Strength Sour Mash 2026

Michter's