Access Date
September 21, 2026
Conflict Notes
Created
Sep 21, 2026 1:22 AM
Disposition
Supports
Evidence Areas
Mash BillAromaPalateFinish
Evidence ID
63
Evidence Summary
January 31, 2026 independent review supplies a separate sensory perspective and discusses the reported 13% rye component.
Flavor Observations
Cherry and blackberry sweets, menthol, caramel, charred oak, baked vanilla, minty spice, and a jammy finish.
Page Title
Russell's Reserve 10: The Bourbon I Should Have Bought Years Ago
Publication Date
Publisher
The Whiskey Wash
Reliability
Strong Secondary
Review Status
Proposed
Source Class
Independent Publication
Whiskey Profile
