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Full second-edition reading; locators are supplied PDF positions, not printed pagination.
Beyond Flavour: Wine Tasting by Structure, second edition, credits Nick Jackson, Master of Wine; copyright2022 Nick Jackson. Ashton Dunn and Chloe Lombard receive cover-design and illustration credit. The foreword dates the first edition to early2020 and describes this revision.
10
1
Edition, credits and stated scope
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Excerpt
Beyond Flavour: Wine Tasting by Structure, second edition, credits Nick Jackson, Master of Wine; copyright2022 Nick Jackson. Ashton Dunn and Chloe Lombard receive cover-design and illustration credit. The foreword dates the first edition to early2020 and describes this revision.
Source and locator
No access · PDF 1–10 · Edition, credits and stated scope
Context and limitations
Publisher, ISBN and exact publication date not established here. Printed credentials are attributed, not independently verified. OceanofPDF footer is neither publisher nor permission to republish.
Interpretation
Retain the source's personal and wine-specific context. Do not turn the observation into a fixed whiskey property, a tested blend formula or an unsourced causal claim.
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