Bitterman, Mark. Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman. Kansas City: Andrews McMeel Publishing, 2015. Ebook ISBN9781449474591. Supplied661-page reflowed PDF.
Author Mark Bitterman; recipes Andrew Schloss and Mark Bitterman; photography Clare Barboza and Mark Bitterman. The 2015 Andrews McMeel ebook discloses donated spirits and retailer/producer relationships.
Mark Bitterman, Bitterman’s Field Guide to Bitters and Amari (Andrews McMeel, 2015), Title9; acknowledgments27–29; copyright651–652; biography653 (supplied PDF locators).
Bitterman, Mark. Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman. Kansas City: Andrews McMeel Publishing, 2015. Ebook ISBN9781449474591. Supplied661-page reflowed PDF. Title9; acknowledgments27–29; copyright651–652; biography653.
PDF 653
PDF 9
Bitterman, Field Guide, Title9; acknowledgments27–29; copyright651–652; biography653.
Title9; acknowledgments27–29; copyright651–652; biography653
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Citation ready for source retrieval and attribution. This does not establish factual truth, current product specifications or publication clearance.
Citation
Mark Bitterman, Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman; photographs Clare Barboza and Mark Bitterman. Andrews McMeel Publishing, Kansas City,2015. Ebook ISBN9781449474591; LCCN2015940608. TitlePDF9; copyright651–652; biography653. PDF locators are reflow-file page numbers, not print pagination.
Exact location: Title9; acknowledgments27–29; copyright651–652; biography653.
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Publication metadata visually checked. Source biography and commercial claims are attributed, not verified current roles.