Bitterman, Mark. Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman. Kansas City: Andrews McMeel Publishing, 2015. Ebook ISBN9781449474591. Supplied661-page reflowed PDF.
UK and U.S. Abbott-style products have different formulations; one producer accepts batch variability. The panel reports orange aroma disappearing upon dilution in a particular product, while another maker uses wine, beer or mead as diluents.
Mark Bitterman, Bitterman’s Field Guide to Bitters and Amari (Andrews McMeel, 2015), Bob430–431; Mad Fellows499; Wigle549–550; Workhorse553–554 (supplied PDF locators).
Bitterman, Mark. Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman. Kansas City: Andrews McMeel Publishing, 2015. Ebook ISBN9781449474591. Supplied661-page reflowed PDF. Bob430–431; Mad Fellows499; Wigle549–550; Workhorse553–554.
PDF 554
PDF 430
Bitterman, Field Guide, Bob430–431; Mad Fellows499; Wigle549–550; Workhorse553–554.
Bob430–431; Mad Fellows499; Wigle549–550; Workhorse553–554
Ready for source retrieval and attribution, NOT blanket publication approval. Expression, date, jurisdiction, batch and evaluation matrix must travel with a profile. Wine/beer/mead change flavor, sugar and other variables as well as strength; anecdotes are not equal-proof experiments. No quotation selected.
No access / Whiskey Citations & Footnotes Database (USWA)
Citation ready for source retrieval and attribution. This does not establish factual truth, current product specifications or publication clearance.
Citation
Mark Bitterman, Bitterman’s Field Guide to Bitters and Amari. Recipes by Andrew Schloss and Mark Bitterman; photographs Clare Barboza and Mark Bitterman. Andrews McMeel Publishing, Kansas City,2015. Ebook ISBN9781449474591; LCCN2015940608. TitlePDF9; copyright651–652; biography653. PDF locators are reflow-file page numbers, not print pagination.
Exact location: Bob430–431; Mad Fellows499; Wigle549–550; Workhorse553–554.
Linked evidence
Analysis:
Use and limits
Expression, date, jurisdiction, batch and evaluation matrix must travel with a profile. Wine/beer/mead change flavor, sugar and other variables as well as strength; anecdotes are not equal-proof experiments.