Forsyth, Mark. A Short History of Drunkenness. Viking, 2017. ISBN9780241980101. Supplied185-page PDF.
Forsyth differentiates inns, wine taverns and alehouses, then describes brewing households, women's work, commercial beer and informal news exchange.
Mark Forsyth, A Short History of Drunkenness (Viking, 2017), chap. 12, “The Medieval Alehouse”.
Mark Forsyth, A Short History of Drunkenness (Viking, 2017), chap. 12, “The Medieval Alehouse”.
chap. 12, “The Medieval Alehouse”
Forsyth, Short History of Drunkenness, chap. 12, “The Medieval Alehouse”.
chap. 12, “The Medieval Alehouse”
Source and PDF locator verified; Ready is reference readiness, not independent endorsement. Useful institutional distinctions, but chronology, absolute origin claims and sweeping gender claims require qualification. Court records disproportionately reveal trouble, not ordinary evenings. 2026-09-16: Chapter heading verified in supplied reflowed ebook. Legacy internal PDF range 100–108; no printed page number inferred. This is a section locator, not a new claim-level fact check.
Forsyth: A Short History of Drunkenness — complete source analysis
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Mark Forsyth, A Short History of Drunkenness (Viking, 2017), chap. 12, “The Medieval Alehouse”.
Forsyth, Short History of Drunkenness, chap. 12, “The Medieval Alehouse”.
Forsyth, Mark. A Short History of Drunkenness. Viking, 2017. ISBN9780241980101. Supplied185-page PDF.
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Verification
Useful institutional distinctions, but chronology, absolute origin claims and sweeping gender claims require qualification. Court records disproportionately reveal trouble, not ordinary evenings.
Ready means reference and locator verified, not independent claim validation.