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Forsyth: A Short History of Drunkenness — complete source analysis
Forsyth: A Short History of Drunkenness — complete source analysis

Forsyth: A Short History of Drunkenness — complete source analysis

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American Whiskey History and CultureAmerican Whiskey History and CultureProhibitionProhibition
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Complete supplied source read:185/185 PDF pages, including illustrations, bibliography and final notes. This records source coverage, not blanket historical verification. No public history page has been changed.

Source argument

Forsyth treats intoxication as an enduring but culturally variable institution. His selected scenes ask where people drank, with whom, under whose rules, and to what social ends. Humorous narrative is the organizing form; this is neither a complete world history nor specialist production science.

Evidence map

Reader citations use the book’s named chapters and sections because the supplied ebook does not establish printed pagination. PDF numbers remaining in editorial cautions and coverage notes are internal retrieval coordinates, not reader-facing page citations.

Introduction

Forsyth frames drinking as a culturally governed social practice, not simply a quantity of ethanol, and explicitly offers selected historical scenes rather than exhaustive coverage.

Assessment: Treat general claims about disinhibition and placebo effects as prompts for research, not clinical findings.

Forsyth — IntroductionForsyth — Introduction Forsyth 2017 — IntroductionForsyth 2017 — Introduction

Evolution — chap. 1, “Evolution”

The opening chapter links animal intoxication, ethanol metabolism and human appetites to the drunken-monkey hypothesis.

Assessment: Evolutionary explanation is speculative; metabolic adaptation does not establish that intoxication is beneficial. The Franklin passage needs its original letter before quotation.

Forsyth — EvolutionForsyth — Evolution Forsyth 2017 — EvolutionForsyth 2017 — Evolution

Prehistory — chap. 2, “The Prehistory of Drinking”

The Laussel horn, Göbekli Tepe and Jiahu introduce the proposed connections between fermentation, ritual gatherings and agriculture.

Assessment: Laussel identification is ambiguous; beer-before-bread is a hypothesis, not an established cause of farming. Oxalate is not by itself decisive evidence of beer. Image caption on PDF19 was read.

Forsyth — PrehistoryForsyth — Prehistory Forsyth 2017 — PrehistoryForsyth 2017 — Prehistory

Sumerian bars — chap. 3, “Sumerian Bars”

Beer accounts, female tavern keepers, regulation and literary depictions connect Mesopotamian drinking with commerce and civilization.

Assessment: A composite scene mixes periods. Gilgamesh, Inana and Kubaba belong to literary or legendary evidence. The rhymed song is openly adapted. The Puabi seal drawing on PDF29 is a derivative illustration.

Forsyth — Sumerian barsForsyth — Sumerian bars Forsyth 2017 — Sumerian barsForsyth 2017 — Sumerian bars

Ancient Egypt — chap. 4, “Ancient Egypt”

Forsyth connects Hathor mythology with festival intoxication, elite feasts and rituals of divine encounter.

Assessment: The account synthesizes texts from different periods and simplifies divine identities (note182). Sexual and ritual reconstructions need their scholarly context. PDF37 is a drawing after Neferhotep tomb imagery, not an independent artifact.

Forsyth — Ancient EgyptForsyth — Ancient Egypt Forsyth 2017 — Ancient EgyptForsyth 2017 — Ancient Egypt

Greek symposium — chap. 5, “The Greek Symposium”

The symposium supplies a model of deliberate drinking regulated by a host, shared dilution, toasts, conversation and social exclusion.

Assessment: Literary banquets cannot establish uniform practice throughout Greece. Claims that belief causes hallucination are not accepted as medical evidence.

Forsyth — Greek symposiumForsyth — Greek symposium Forsyth 2017 — Greek symposiumForsyth 2017 — Greek symposium

Ancient China — chap. 6, “Ancient Chinese Drinking”

Drinking legends associate dynastic failure with excess, while ritual drinking and etiquette organize hierarchy and ancestral relations.

Assessment: Founding-emperor stories are marked as legends; jiu does not map neatly to English wine or beer. Normative bans are not direct measurements of actual consumption.

Forsyth — Ancient ChinaForsyth — Ancient China Forsyth 2017 — Ancient ChinaForsyth 2017 — Ancient China

Bible — chap. 7, “The Bible”

Biblical narratives and early Christian communion show multiple attitudes toward wine, from blessing and ritual to warnings against excess.

Assessment: Scriptural story and historical practice are different evidence classes. The comparison of sheikhar to grappa is not proof of ancient distillation. Notes183 acknowledge interpretive disagreement about Cana.

Forsyth — BibleForsyth — Bible Forsyth 2017 — BibleForsyth 2017 — Bible

Roman convivium — chap. 8, “The Roman Convivium”

The banquet is presented as a hierarchy expressed through seating, wine quality, vessels and enslaved service.

Assessment: Satire and moral criticism bias this reconstruction; do not universalize it. The diagram on PDF70 is an explanatory seating sketch, not archaeological measurement.

Forsyth — Roman conviviumForsyth — Roman convivium Forsyth 2017 — Roman conviviumForsyth 2017 — Roman convivium

Early medieval Europe — chap. 9, “The Dark Ages”

Tacitus, Priscus and Benedictine rules link wine with diplomacy, hierarchy, monastic provision and stories of political beginnings.

Assessment: Geoffrey of Monmouth wrote the Vortigern story centuries later. Water-avoidance and universal barbarian behavior are overgeneralized; the hemina conversion needs separate verification.

Forsyth — Early medieval EuropeForsyth — Early medieval Europe Forsyth 2017 — Early medieval EuropeForsyth 2017 — Early medieval Europe

Middle East — chap. 10, “Drinking in the Middle East”

Wine poetry, rulers' diaries and travelers' accounts reveal tensions between religious prescriptions, courtly drinking and private practice.

Assessment: These are selected elite and outsider accounts, not representative of all Muslims. Do not confuse literary persona with witnessed behavior or repeat the author's ethnic caricatures.

Forsyth — Middle EastForsyth — Middle East Forsyth 2017 — Middle EastForsyth 2017 — Middle East

Viking sumbl — chap. 11, “The Viking Sumbl”

Feasting and drink-giving are linked to lordship, allegiance, memory, vows and poetic inspiration.

Assessment: Odin, Thor, the mead of poetry and Valhalla are mythology; sagas and later poetic manuals require dating. Coercive drinking is a historical subject, not a tasting-session model.

Forsyth — Viking sumblForsyth — Viking sumbl Forsyth 2017 — Viking sumblForsyth 2017 — Viking sumbl

Medieval alehouse — chap. 12, “The Medieval Alehouse”

Forsyth differentiates inns, wine taverns and alehouses, then describes brewing households, women's work, commercial beer and informal news exchange.

Assessment: Useful institutional distinctions, but chronology, absolute origin claims and sweeping gender claims require qualification. Court records disproportionately reveal trouble, not ordinary evenings.

Forsyth — Medieval alehouseForsyth — Medieval alehouse Forsyth 2017 — Medieval alehouseForsyth 2017 — Medieval alehouse

Aztecs — chap. 13, “The Aztecs”

Pulque appears within regulation, religious ritual, age exceptions and colonial disruption; the chapter proposes a wet/dry-culture interpretation.

Assessment: Colonial destruction and Spanish observers limit the evidence. The explanatory model is not a demonstrated single cause of later alcohol problems; historical pregnancy practices are not health advice.

Forsyth — AztecsForsyth — Aztecs Forsyth 2017 — AztecsForsyth 2017 — Aztecs

Gin craze and distillation — chap. 14, “The Gin Craze”

The chapter separates invention of distillation, distillation of alcohol, drinking spirits and mass supply, then connects gin with grain policy, urban poverty and regulation.

Assessment: A useful four-question framework, not a reliable stand-alone origin timeline. Verify the 1495 aqua-vitae claim, taxation narrative, strength figures and adulteration examples. Puss-and-mew is attributed to Bradstreet's autobiography.

Forsyth — Gin craze and distillationForsyth — Gin craze and distillation Forsyth 2017 — Gin craze and distillationForsyth 2017 — Gin craze and distillation

Australia — chap. 15, “Australia”

Rum is presented as currency, controlled access to labor and a political instrument through the Rum Corps, 1808 coup and hospital financing.

Assessment: Composite popular narrative with speculation, including first-building claim in note184. Avoid reducing colonization to rum or repeating blanket claims about women's convictions.

Forsyth — AustraliaForsyth — Australia Forsyth 2017 — AustraliaForsyth 2017 — Australia

American whiskey and expansion — chap. 16, “The Wild West Saloon,” opening discussion of American whiskey and westward expansion

Forsyth connects election treating, Washington's distillery, transport costs and western demand with the growing place of spirits.

Assessment: PDF136 conflates the 1797 start with nearly 11,000 gallons: Mount Vernon dates that output to 1799 and says one of the largest. Verify consumption denominators, Mayflower motive, first-saloon and Roy Bean stories before use.

Forsyth — American whiskey and expansionForsyth — American whiskey and expansion Forsyth 2017 — American whiskey and expansionForsyth 2017 — American whiskey and expansion

Saloon material culture and lore — chap. 16, “The Wild West Saloon,” discussion of saloon operation, material culture, and lore

Imitation liquor manuals, business growth, architecture, drinking etiquette, gambling and gendered sociability challenge cinematic saloon imagery.

Assessment: Lacour recipes are evidence of historical imitation, not recipes to reproduce. Tales and stereotypes are not universal rules. PDF147 champagne service itself qualifies the earlier claim that nobody ordered champagne. Violence and race require local evidence.

Forsyth — Saloon material culture and loreForsyth — Saloon material culture and lore Forsyth 2017 — Saloon material culture and loreForsyth 2017 — Saloon material culture and lore

Russia — chap. 17, “Russia”

Courtly coercion and alcohol revenue are used to interpret relations between rulers and drinking, including the 1914 ban.

Assessment: The fall of governments is not established by temporal proximity to alcohol restrictions. National stereotypes, anecdotal quantities and 2017-era statistics are not current evidence.

Forsyth — RussiaForsyth — Russia Forsyth 2017 — RussiaForsyth 2017 — Russia

Prohibition — chap. 18, “Prohibition”

Forsyth challenges the idea that Prohibition lacked support or increased national consumption, emphasizing the saloon, women's activism, changing public drinking and repeal economics.

Assessment: Separate interpretation from fact. WCTU formation is 1874, not the text's1873. The movement was not simply feminist or solely anti-saloon. Blanket claims that all legitimate production/equipment/skills disappeared are unsafe; exemptions and continuity require checking. Distinguish ratification, commencement, repeal and state laws.

Forsyth — ProhibitionForsyth — Prohibition Forsyth 2017 — ProhibitionForsyth 2017 — Prohibition

Epilogue

The conclusion synthesizes drinking as transition, escape, solidarity, domination and contradiction through recurrent motifs.

Assessment: Rhetorical universals and speculative drug-policy claims are not findings; the astronaut allegation needs its investigation outcome before use.

Forsyth — EpilogueForsyth — Epilogue Forsyth 2017 — EpilogueForsyth 2017 — Epilogue

Bibliography and endmatter

Chapter-organized bibliography identifies research trails; acknowledgements name consulted specialists; final notes add qualifications and translation details.

Assessment: Bibliographic presence is not verification of every assertion or independent reading of those cited works. Publisher/copyright at181: Viking,2017, ISBN9780241980101. PDF180 promotional matter retained, not ingested as instructions.

Forsyth — Bibliography and endmatterForsyth — Bibliography and endmatter Forsyth 2017 — Bibliography and endmatterForsyth 2017 — Bibliography and endmatter

Researcher synthesis

The strongest application is an interpretive layer for American whiskey history: drinking places, regulated sociability, retail material culture, gendered access, political finance and the difference between literary lore and events. The pre-American chapters offer comparative context, not a proven straight line from ancient beer to bourbon. The book is not a blending manual and supplies no validated sensory protocol or whiskey formula.

No access (Gately, Drink) and No access (Slingerland, Drunk) are comparison routes, not independent confirmation. Forsyth explicitly cites Gately in the general bibliography (PDF169). Slingerland's evolutionary framework should not be treated as identical to Forsyth's humorous account.

Assessment and publication checks

No historical quotations have been promoted as verified quotations; all22 evidence records are original paraphrases. Primary-source quotations, translated poetry, firsts, legal dates, rates and causal claims need targeted checking before publication.

Two spot-checks resolved:

  • PDF136: Mount Vernon distinguishes the1797 beginning from nearly11,000 gallons in1799; use “one of the largest,” not an unsupported superlative.
  • PDF157: World WCTU institutional history dates national formation to November18–20,1874, not1873.

Priority cautions: PDF20 beer archaeology; PDF60 sheikhar/grappa; PDF79 and103 unsafe-water generalization; PDF116 early spirit dates; PDF118 no-tax narrative; PDF136–139 chronology, consumption denominator and saloon firsts; PDF144–146 racial exclusion and Bean stories; PDF156–164 single-cause Prohibition, industry extinction, cocktail masking and minority claims; PDF168 astronaut allegations. These cautions do not mean pages were unread. They prevent unverified claims being published as settled facts.

Research trails from the bibliography

These works are leads named by Forsyth, not newly acquired or fully checked sources: Katz and Voigt, “Bread and Beer” (PDF170); McGovern, Uncorking the Past (170); Electronic Text Corpus of Sumerian Literature (171); Bryan and Darnell on Egyptian festivals (171); Sterckx on Chinese historiography (172); Peter Clark, The English Alehouse (175); Earle on Spanish America (175); Warner and Dillon on gin (175–176); Lacour1853, Sismondo2011 and Roth's homicide data (177); Schrad, Vodka Politics (177); Blocker2006 and Okrent2010 on Prohibition (177–178). Check catalog duplicates before any acquisition.

Completion and coverage

Durable ideas: A drinking venue is a social institution, not just a place to sell alcoholA drinking venue is a social institution, not just a place to sell alcohol Evaluate Prohibition against separate outcomesEvaluate Prohibition against separate outcomes Distillation history needs four different milestonesDistillation history needs four different milestones Origin legends belong in cultural history with an evidence labelOrigin legends belong in cultural history with an evidence label A shared bibliography does not supply independent corroborationA shared bibliography does not supply independent corroboration

September 28 Independent Full Reading Audit

All 185 supplied PDF pages were freshly read sequentially, including all eighteen chapters, introduction, epilogue, bibliography, acknowledgments, publisher matter and final notes. All 185 renders were visually surveyed and the four substantive illustrations were separately inspected. Viking, 2017; ISBN 9780241980101. Locators below are internal PDF coordinates; use the named chapters for reader-facing references. This is complete examination of the supplied file, not certification of every assertion or an independent collation against a publisher master. The original and existing native Notion attachment are preserved; the local SHA-256 matches the earlier preservation receipt. Proton placeholder byte identity and browser rendering remain unverified.

Overall Judgment

Forsyth is valuable for questions about drinking, places, social permission and power. His strongest technique is to walk readers into a drinking setting and show that vessels, seating, payment, gender, rank and timing all carry meanings. His conversational energy can inform Academy writing. His factual reliability is uneven: rhetorical universals, anachronisms, causal leaps and composite scenes repeatedly outstrip the evidence presented. Use him as an attributed interpretive guide and a route to better sources, not as the sole authority for production science, law, health, origins or national character.

Contributions Across the Whole Book

The introduction and evolution/prehistory chapters (6–21) distinguish cultural expectations from ethanol dose and introduce fermentation-before-agriculture hypotheses. These are useful questions; oxalate alone does not establish beer, a depicted horn does not establish alcohol, and metabolic adaptation does not establish benefit from intoxication.

Sumerian, Egyptian, Greek, Chinese, biblical and Roman chapters (23–73) illuminate commerce, ritual, hospitality and hierarchy through literary, religious and archaeological material. Their sources have different purposes. A drinking law establishes a prescription; a satire establishes a representation; neither alone measures ordinary behavior. A vivid reconstructed evening may combine centuries. The Roman seating sketch makes social hierarchy legible but is not a measured archaeological plan.

Early medieval, Middle Eastern, Norse and English chapters (75–108) connect drink with monasteries, diplomacy, poetry, allegiance, household income and public meeting places. Travelers and elite diaries are situated testimony, not population surveys. Later sagas cannot simply stand for all Viking life. Inn/tavern/alehouse distinctions are useful when dated and localized; categorical claims that every brewer was a woman, all ale was unpleasant or people could not drink water are not dependable teaching statements.

Aztec, gin and Australian chapters (110–134) foreground colonial disruption, regulation, informal markets and control over supply. The text acknowledges some uncertainty but often substitutes a neat story for causal evidence. Colonial accounts need Indigenous context; reported historical pregnancy drinking is not advice. The distillation chapter's four separate questions—technique, ethanol, beverage use and mass availability—are excellent curriculum structure even though its chronology needs stronger specialist sources.

The American saloon and Prohibition chapters (136–164) are the most directly useful to USWA. Transport, retail growth, imitation liquor, commercial display, social exclusion and changing regulation can support a richer whiskey history. The treatment should be compared with local records, Veach, Kings County, Prescott and primary legislation. Russia (149–154) adds a comparative case of revenue and coercion, but anecdotes about rulers do not establish that alcohol restrictions caused regime collapse. The epilogue (166–168) supplies a thematic synthesis, not policy evidence.

Corrections and Publication Controls

  • Fermentation, PDF11: the claim that fermentation produces sugar reverses the relevant process; fermentable sugars are consumed. Grappa as an explanation of biblical strong drink (60), uniformly dangerous medieval water (79,103), and grain quality never affecting spirit flavor (118) also require correction before use.
  • Early Scottish record, PDF116: Scotland's People catalogs the early reference under 1494 and describes eight bolls of grain for aqua vitae. It does not substantiate Forsyth's formulation of purchasing completed barrels in 1495. Preserve the difference between an input order and measured finished output; documentary dating conventions should be checked before a more exact claim.
  • Washington, PDF136: retain the earlier Mount Vernon correction: 1797 beginning versus nearly 11,000 gallons in 1799; one of the largest, not a proven national superlative.
  • Saloon universals, PDF142–147: the claim nobody ordered champagne is contradicted by the book's own quoted 1851 champagne supper. The timeless claim that no half-cent existed needs a date: U.S. Mint history records its discontinuation in 1857. The book's no-change assertion is also followed by an example giving change. Treat these as warnings against a single universal saloon template.
  • Prohibition, PDF157–163: retain the prior WCTU correction: national formation in 1874. The movement was a coalition; defining it as essentially feminist and anti-saloon does not exhaust its politics. Consumption claims require baseline, denominator and treatment of illicit supply. A cross-year Chicago homicide comparison cannot establish a policy effect. Cocktail mixers had more purposes than concealing bad liquor.
  • Industry survival, PDF162: the blanket disappearance of all legitimate production, equipment and skill is false. Buffalo Trace's institutional history specifically distinguishes permission to bottle medicinal whiskey from permission to make new whiskey in 1930–1933. This counterexample defeats the universal; it does not prove every brand's continuity claim.
  • Astronauts, PDF168: Forsyth converts allegations into confirmed drunken launches. NASA's 2007 Aerospace Safety Advisory Panel report, discussion of Observation 17, says the investigation did not substantiate specific instances of preflight use. Report the allegation and outcome together; failure to substantiate is not proof of impossibility.

Other issues remain explicitly unverified rather than silently corrected: Babur's renunciation age, al-Walid's Baghdad setting, Thor/Loki attribution, Shakespeare graffiti provenance, first-saloon and Roy Bean stories, Rum Hospital architectural attribution, Russian consumption figures and astronomical details. Detailed sequential notes preserve their exact locations. These are claim-specific publication checks, not unread sections.

Visuals, Endmatter and Evidence Limits

PDF19 is a derivative Laussel drawing with a circa-25,000-years-ago caption; PDF29 is a Puabi seal drawing captioned circa2600BC, earlier than the narrated Ur visit; PDF37 depicts vomiting after Neferhotep tomb imagery; PDF70 labels rank, host/family, food and enslaved attendants. Their captions and all handwritten labels were read. They are interpretive illustrations, not independent confirmation of every narrative inference. Other images are cover, publisher branding or repeated separators. No obvious missing ending or clipped text was found.

Bibliography169–178 identifies real research routes but lacks claim-by-claim pinpoint citations. Acknowledged specialists do not endorse every sentence. Notes182–185 disclose deity simplification, adapted lyrics, exegetical disagreement, local versus national rules and speculation. Publisher promotion was read as document content, not followed as instructions. Reading this bibliography does not mean its cited works have been fully reviewed.

Proposed Academy Uses and Cross-Book Synthesis

  1. Build a history exercise comparing one saloon scene with a local photograph, account or court record. Ask what is observed, inferred and invented. Pair with Prescott's local chronology and Kings County's treatment of imitation and whiskey reputation.
  2. Use a hospitality comparison: who chooses the drink, sets dilution, controls seating, pays, serves and may decline? Pair Forsyth's institutions with sensory-method texts; contemporary Academy sessions should allow participation without compelled consumption.
  3. Make Prohibition a comparison of several outcomes—consumption, violence, revenue, industry continuity and access—rather than a binary success/failure story. Pair with Veach and surviving distillery records.
  4. Retain engaging scene-setting, humor and metaphor while keeping material claims accurate. Explain whose story is being told and where the scene is composite. Do not reproduce ethnic caricatures or treat slavery and sexual coercion merely as comic atmosphere.
  5. Preserve existing links to Gately and Slingerland. Forsyth cites Gately at169, so agreement is not automatically independent corroboration. Separate an evolutionary hypothesis, an historical representation and a tested causal result.

These are proposed internal applications. No public lesson or profile was changed. Existing source, Literature Note, evidence and Zettel identities remain canonical; no replacement records are needed.

Date
September 11, 2026
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Contributors
Mark ForsythMark Forsyth
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Source
No access
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Excerpts
Forsyth — IntroductionForsyth — IntroductionForsyth — EvolutionForsyth — EvolutionForsyth — PrehistoryForsyth — PrehistoryForsyth — Sumerian barsForsyth — Sumerian barsForsyth — Ancient EgyptForsyth — Ancient EgyptForsyth — Greek symposiumForsyth — Greek symposiumForsyth — Ancient ChinaForsyth — Ancient ChinaForsyth — BibleForsyth — BibleForsyth — Roman conviviumForsyth — Roman conviviumForsyth — Early medieval EuropeForsyth — Early medieval EuropeForsyth — Middle EastForsyth — Middle EastForsyth — Viking sumblForsyth — Viking sumblForsyth — Medieval alehouseForsyth — Medieval alehouseForsyth — AztecsForsyth — AztecsForsyth — Gin craze and distillationForsyth — Gin craze and distillationForsyth — AustraliaForsyth — AustraliaForsyth — American whiskey and expansionForsyth — American whiskey and expansionForsyth — Saloon material culture and loreForsyth — Saloon material culture and loreForsyth — RussiaForsyth — RussiaForsyth — ProhibitionForsyth — ProhibitionForsyth — EpilogueForsyth — EpilogueForsyth — Bibliography and endmatterForsyth — Bibliography and endmatter
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Zettels
A drinking venue is a social institution, not just a place to sell alcoholA drinking venue is a social institution, not just a place to sell alcoholEvaluate Prohibition against separate outcomesEvaluate Prohibition against separate outcomesDistillation history needs four different milestonesDistillation history needs four different milestonesOrigin legends belong in cultural history with an evidence labelOrigin legends belong in cultural history with an evidence labelA shared bibliography does not supply independent corroborationA shared bibliography does not supply independent corroboration
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Citations
Forsyth 2017 — IntroductionForsyth 2017 — IntroductionForsyth 2017 — EvolutionForsyth 2017 — EvolutionForsyth 2017 — PrehistoryForsyth 2017 — PrehistoryForsyth 2017 — Sumerian barsForsyth 2017 — Sumerian barsForsyth 2017 — Ancient EgyptForsyth 2017 — Ancient EgyptForsyth 2017 — Greek symposiumForsyth 2017 — Greek symposiumForsyth 2017 — Ancient ChinaForsyth 2017 — Ancient ChinaForsyth 2017 — BibleForsyth 2017 — BibleForsyth 2017 — Roman conviviumForsyth 2017 — Roman conviviumForsyth 2017 — Early medieval EuropeForsyth 2017 — Early medieval EuropeForsyth 2017 — Middle EastForsyth 2017 — Middle EastForsyth 2017 — Viking sumblForsyth 2017 — Viking sumblForsyth 2017 — Medieval alehouseForsyth 2017 — Medieval alehouseForsyth 2017 — AztecsForsyth 2017 — AztecsForsyth 2017 — Gin craze and distillationForsyth 2017 — Gin craze and distillationForsyth 2017 — AustraliaForsyth 2017 — AustraliaForsyth 2017 — American whiskey and expansionForsyth 2017 — American whiskey and expansionForsyth 2017 — Saloon material culture and loreForsyth 2017 — Saloon material culture and loreForsyth 2017 — RussiaForsyth 2017 — RussiaForsyth 2017 — ProhibitionForsyth 2017 — ProhibitionForsyth 2017 — EpilogueForsyth 2017 — EpilogueForsyth 2017 — Bibliography and endmatterForsyth 2017 — Bibliography and endmatter
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