Jackson, Nick. Beyond Flavour: Wine Tasting by Structure. 2nd ed. Copyright 2022. Publisher not stated in supplied copy.
Riesling is presented as high-acid, vertical and steely, with fruit and sugar organized around that backbone. The regional survey differentiates German regions, Alsace, Austria, Australian regions, Washington and Finger Lakes.
Nick Jackson, Beyond Flavour: Wine Tasting by Structure, 2nd ed. (copyright 2022; publisher unstated), supplied PDF positions 45–50.
Nick Jackson, Beyond Flavour: Wine Tasting by Structure, 2nd ed. (copyright 2022; publisher unstated), supplied PDF positions 45–50.
50
45
Jackson, Beyond Flavour, PDF 45–50.
Riesling: acidity, sugar tension and internal qualifications
Ready means recoverable source and precise supplied-PDF locator; not publication approval or authenticated direct quotation. Limits: The stated universal steeliness is qualified by the later description of tangy Austrian acidity. Austrian Riesling being 'always dry' and Prädikat sweetness shorthand are not adopted as regulatory facts. Soil-related smoky/slate language is association, not proof of mineral transfer.
No access / Whiskey Citations & Footnotes Database (USWA)
Citation
Nick Jackson, Beyond Flavour: Wine Tasting by Structure, 2nd ed. (copyright 2022; publisher unstated), supplied PDF positions 45–50.
Bibliography
Jackson, Nick. Beyond Flavour: Wine Tasting by Structure. 2nd ed. Copyright 2022. Publisher not stated in supplied copy.
Supported passage
Riesling is presented as high-acid, vertical and steely, with fruit and sugar organized around that backbone. The regional survey differentiates German regions, Alsace, Austria, Australian regions, Washington and Finger Lakes.
Verification boundary
The native source and exact PDF positions are recoverable. This record cites a paraphrase; no direct quotation is authenticated. Publisher and ISBN remain unstated.
The stated universal steeliness is qualified by the later description of tangy Austrian acidity. Austrian Riesling being 'always dry' and Prädikat sweetness shorthand are not adopted as regulatory facts. Soil-related smoky/slate language is association, not proof of mineral transfer.