Miller — Whisky Science — pp. 321–322

Miller, Gregory H. Whisky Science: A Condensed Distillation. Cham, Switzerland: Springer Nature Switzerland AG, 2019. https://doi.org/10.1007/978-3-030-13732-8.

A special scientific requirement for post-blend marriage in wood remains unestablished.

Gregory H. Miller, Whisky Science: A Condensed Distillation (Cham, Switzerland: Springer Nature Switzerland AG, 2019), 321–322, https://doi.org/10.1007/978-3-030-13732-8.

Gregory H. Miller, Whisky Science: A Condensed Distillation (Cham, Switzerland: Springer Nature Switzerland AG, 2019), 321–322, https://doi.org/10.1007/978-3-030-13732-8.

322

321

Miller, Whisky Science, 321–322.

Chapter 8 — Maturation

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