Bibliography Entry

Mosedale, J. R. “Effects of Oak Wood on the Maturation of Alcoholic Beverages with Particular Reference to Whisky.” Forestry 68 (1995): 203–230. https://doi.org/10.1093/forestry/68.3.203.

Chapters

Citation Category

Citation

Citation ID

1866

Citation Status

Ready

Citation Style

Chicago Notes and Bibliography

Citation Summary

Canonical full-source citation for three verified paraphrase records.

Claims

Drafts

Excerpts

Wood and cask selection rests on variable biological material — p. 1Past maturation studies often confounded wood, spirit, and environment — p. 21Better work requires controlled models joined to sensory data — pp. 224–225

Footnote Text

Full Citation

Mosedale, J. R. “Effects of Oak Wood on the Maturation of Alcoholic Beverages with Particular Reference to Whisky.” Forestry 68 (1995): 203–230. https://doi.org/10.1093/forestry/68.3.203.

Literature Notes

Oak variability and the evidentiary limits of cask selection — Mosedale

Locator End

28

Locator Start

1

Locator Type

Page

Permalink

Sections

Short Citation

Mosedale, “Effects of Oak Wood.”

Source

No access

Source Section

Verification Notes

Metadata checked against the supplied file and the canonical DOI, repository, or publisher URL recorded on the Source.

Whiskey Knowledge Databases › Citations and Footnotes

Full citation

Mosedale, J. R. “Effects of Oak Wood on the Maturation of Alcoholic Beverages with Particular Reference to Whisky.” Forestry 68 (1995): 203–230. https://doi.org/10.1093/forestry/68.3.203.

Short citation

Mosedale, “Effects of Oak Wood.”

Bibliography entry

Mosedale, J. R. “Effects of Oak Wood on the Maturation of Alcoholic Beverages with Particular Reference to Whisky.” Forestry 68 (1995): 203–230. https://doi.org/10.1093/forestry/68.3.203.

Locator coverage

Locator system: Page

Coverage: 1–28

Verification

Metadata checked against the supplied file and the canonical DOI, repository, or publisher URL recorded on the Source.