Pacult, F. Paul. American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon. Foreword by Frederick Booker Noe III. Hoboken, NJ: John Wiley & Sons, 2003.
The Booker's entry gives 61–63.5% ABV, four stars, and a higher anniversary rating, with oak, nuts and a long finish among its impressions. Pacult recommends assessing it neat before adding water.
F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 204–205, Appendix A: Booker's.
F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 204–205, Appendix A: Booker's.
PDF 205
PDF 204
Pacult, American Still Life, supplied PDF 204–205.
Appendix A: Booker's
Source and exact supplied-file locator verified. Ready for a faithfully attributed source statement, not blanket historical or technical endorsement. Proof varies in the reported range; do not replace an actual bottle's labeled proof. The water recommendation is critic practice, not evidence for one mandatory water type or a validated normalized-proof protocol.
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Supplied PDF 204–205; Appendix A: Booker's.
Formatted outputs
Full / footnote: F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 204–205, Appendix A: Booker's.
Short: Pacult, American Still Life, supplied PDF 204–205.
Bibliography: Pacult, F. Paul. American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon. Foreword by Frederick Booker Noe III. Hoboken, NJ: John Wiley & Sons, 2003.
Usage map
The Booker's entry gives 61–63.5% ABV, four stars, and a higher anniversary rating, with oak, nuts and a long finish among its impressions. Pacult recommends assessing it neat before adding water.
No public History page, manuscript claim or trial result was created from this citation. The related Excerpt records its evidence and limits.
Verification checklist
Proof varies in the reported range; do not replace an actual bottle's labeled proof. The water recommendation is critic practice, not evidence for one mandatory water type or a validated normalized-proof protocol.