Pacult, F. Paul. American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon. Foreword by Frederick Booker Noe III. Hoboken, NJ: John Wiley & Sons, 2003.
Pacult's Jim Beam Rye entry lists 40% ABV and two stars, describing an uneven sensory performance in the version he reviewed.
F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 210, Appendix A: Jim Beam Rye.
F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 210, Appendix A: Jim Beam Rye.
PDF 210
PDF 210
Pacult, American Still Life, supplied PDF 210.
Appendix A: Jim Beam Rye
Source and exact supplied-file locator verified. Ready for a faithfully attributed source statement, not blanket historical or technical endorsement. This is a 2003 reviewer judgment, not the current product's proof, a user's score or evidence that rye is unsuitable for blending.
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No access • American Still Life — full-source analysis •
American Still Life 37 — Jim Beam Rye as a historical critic profile
Supplied PDF 210; Appendix A: Jim Beam Rye.
Formatted outputs
Full / footnote: F. Paul Pacult, American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon (Hoboken, NJ: John Wiley & Sons, 2003), supplied PDF 210, Appendix A: Jim Beam Rye.
Short: Pacult, American Still Life, supplied PDF 210.
Bibliography: Pacult, F. Paul. American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon. Foreword by Frederick Booker Noe III. Hoboken, NJ: John Wiley & Sons, 2003.
Usage map
Pacult's Jim Beam Rye entry lists 40% ABV and two stars, describing an uneven sensory performance in the version he reviewed.
No public History page, manuscript claim or trial result was created from this citation. The related Excerpt records its evidence and limits.
Verification checklist
This is a 2003 reviewer judgment, not the current product's proof, a user's score or evidence that rye is unsuitable for blending.