Thomas, Richard. “Bourbon, Scotch, and the Port Finish.” The Whiskey Reviewer. n.d.. Accessed September 6, 2026. https://whiskeyreviewer.com/2013/06/bourbon-scotch-and-the-port-finish/.
Comparative interviews on Port finishing with Lincoln Henderson, Brian Kinsman, Stewart Buchanan and David Stewart; distinguishes softening, marrying, intense fruit influence and base-whiskey selection.
Richard Thomas, “Bourbon, Scotch, and the Port Finish,” The Whiskey Reviewer, n.d., accessed September 6, 2026, https://whiskeyreviewer.com/2013/06/bourbon-scotch-and-the-port-finish/.
Richard Thomas, “Bourbon, Scotch, and the Port Finish,” The Whiskey Reviewer, n.d., accessed September 6, 2026, https://whiskeyreviewer.com/2013/06/bourbon-scotch-and-the-port-finish/.
Reader comment and pingback
Why That Douro Polish?
Thomas, “Bourbon, Scotch, and the Port Finish.”
Why That Douro Polish?; Port Wood; Matching Whiskey to Wood; An Appreciation for Port?; Reader comment and pingback
Written-source reference and located paraphrase checked; no independent corroboration or image review implied.
No access / Whiskey Citations & Footnotes Database (USWA)
Written-article reference. Not yet placed in public History.
Source and locator
No access. Why That Douro Polish?; Port Wood; Matching Whiskey to Wood; An Appreciation for Port?; Reader comment and pingback. Evidence: Bourbon, Scotch, and the Port Finish — located evidence.
Formatted outputs
Richard Thomas, “Bourbon, Scotch, and the Port Finish,” The Whiskey Reviewer, n.d., accessed September 6, 2026, https://whiskeyreviewer.com/2013/06/bourbon-scotch-and-the-port-finish/.
Bibliography: Thomas, Richard. “Bourbon, Scotch, and the Port Finish.” The Whiskey Reviewer. n.d.. Accessed September 6, 2026. https://whiskeyreviewer.com/2013/06/bourbon-scotch-and-the-port-finish/.
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Bourbon, Scotch, and the Port Finish — full written-source analysis. No Claim, Chapter or Section placement; publication relations intentionally empty.