Schmid, Albert W. A. The Kentucky Bourbon Cookbook. Foreword by Dean Fearing. Lexington: University Press of Kentucky, 2010.
The gallery shows French toast with blueberry syrup, Chicken Kentuckiana, ham with squash, grilled sirloin, Asian-style chicken, biscuits and jellies, Bibb salad, a pork sandwich, salmon, shrimp skewers, burgoo, turkey, applesauce cake, and pecan pie. Several captions continue on the following PDF screen while the reader retains printed-page label 48.
Albert W. A. Schmid, The Kentucky Bourbon Cookbook (Lexington: University Press of Kentucky, 2010), supplied PDF screens 80–95 (Spring — inserted color photo gallery).
Albert W. A. Schmid, The Kentucky Bourbon Cookbook (Lexington: University Press of Kentucky, 2010), supplied PDF screens 80–95 (Spring — inserted color photo gallery).
PDF 95
PDF 80
Schmid, Kentucky Bourbon Cookbook, supplied PDF screens 80–95 (Spring — inserted color photo gallery).
Spring — inserted color photo gallery
Locator and paraphrase checked against text and page images. Ready for faithful attribution only; this is not independent claim validation. Caption-to-image association must follow the adjacent screens, not the nearest text above an image. These photographs document presentation, not blind preference or historical authenticity. Rights to republish the photographs have not been established; keep the preserved source private.
No access / Whiskey Citations & Footnotes Database (USWA) / No access
Source and locator
No access • 
Supplied PDF screens 80–95; Spring — inserted color photo gallery.
Formatted outputs
Albert W. A. Schmid, The Kentucky Bourbon Cookbook (Lexington: University Press of Kentucky, 2010), supplied PDF screens 80–95 (Spring — inserted color photo gallery).
Short: Schmid, Kentucky Bourbon Cookbook, supplied PDF screens 80–95 (Spring — inserted color photo gallery).
Bibliography: Schmid, Albert W. A. The Kentucky Bourbon Cookbook. Foreword by Dean Fearing. Lexington: University Press of Kentucky, 2010.
Usage map
Supports attribution of this source's account: The gallery shows French toast with blueberry syrup, Chicken Kentuckiana, ham with squash, grilled sirloin, Asian-style chicken, biscuits and jellies, Bibb salad, a pork sandwich, salmon, shrimp skewers, burgoo, turkey, applesauce cake, and pecan pie. Several captions continue on the following PDF screen while the reader retains printed-page label 48.
Caption-to-image association must follow the adjacent screens, not the nearest text above an image. These photographs document presentation, not blind preference or historical authenticity. Rights to republish the photographs have not been established; keep the preserved source private.
No public History, Claim or manuscript placement has been made. Empty usage relations are intentional.
Verification checklist
Status: Ready. Locator and paraphrase checked against text and page images. Ready for faithful attribution only; this is not independent claim validation. Caption-to-image association must follow the adjacent screens, not the nearest text above an image. These photographs document presentation, not blind preference or historical authenticity. Rights to republish the photographs have not been established; keep the preserved source private.