Simonson2021 MT16 — Pineapple Campari through Vanilla Syrup

Bibliography Entry

Simonson, Robert. Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave. Photographs by Lizzie Munro. 1st ed. California and New York: Ten Speed Press, 2021. E-book ISBN 9781984857750. Supplied 212-page PDF.

Chapters

Citation Category

Citation

Citation ID

2162

Citation Status

Ready

Citation Style

Chicago Notes and Bibliography

Citation Summary

The closing components include pineapple-infused Campari, unstrained saffron syrup, salt solution, spiced demerara syrup and vanilla syrup. The saffron threads are intentionally retained for the drink discussed earlier, while other components are strained.

Claims

Drafts

Excerpts

MT16 — Finished components require measured specifications

Footnote Text

Robert Simonson, Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave (Ten Speed Press,2021), supplied PDF pp.180–183.

Full Citation

Literature Notes

Mezcal and Tequila Cocktails — full-source review and recipe index

Locator End

183

Locator Start

180

Locator Type

Page

Permalink

Sections

Short Citation

Simonson, Mezcal and Tequila Cocktails, PDF180–183.

Source

No access

Source Section

Pineapple Campari through Vanilla Syrup

Verification Notes

Saffron syrup's six-month room-temperature storage assertion is not adopted. Salt solution mixes ounce measures without clarifying mass versus fluid units. Several nominal yields require measurement; do not invent concentrations or substitute 1:1 and 2:1 syrups unchanged. Citation readiness denotes source/locator fidelity, not operational validation.

No access → notion://custom_emoji/d77d9ecf-fe87-410d-8ef2-829c122b0a7f/3e8551ad-82f1-815c-b0a6-007a9d82e5deWhiskey Citations & Footnotes Database (USWA)

🔎

Citation-ready means retrievable source and locator, not publication-stage factual or operational validation.

Source and locator

No access — PDF pp.180–183; Pineapple Campari through Vanilla Syrup. PDF ordinals, not an inferred print-page offset.

Evidence MT16 — Finished components require measured specifications.

Formatted outputs

Bibliography: Simonson, Robert. Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave. Photographs by Lizzie Munro. 1st ed. California and New York: Ten Speed Press, 2021. E-book ISBN 9781984857750. Supplied 212-page PDF.

Full citation: Robert Simonson, Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave (Ten Speed Press,2021), PDF pp.180–183.

Short citation: Simonson, Mezcal and Tequila Cocktails, PDF180–183.

Usage map

Mezcal and Tequila Cocktails — full-source review and recipe index. No History page, public article, blend trial or Claim is marked as using this citation.

Verification checklist

~~One canonical Source and exact PDF locator.~~

~~Underlying Excerpt linked and paraphrase checked.~~

~~Edition and identifier checked at PDF4/6.~~

Scope of support: The closing components include pineapple-infused Campari, unstrained saffron syrup, salt solution, spiced demerara syrup and vanilla syrup. The saffron threads are intentionally retained for the drink discussed earlier, while other components are strained.

Limits: Saffron syrup's six-month room-temperature storage assertion is not adopted. Salt solution mixes ounce measures without clarifying mass versus fluid units. Several nominal yields require measurement; do not invent concentrations or substitute 1:1 and 2:1 syrups unchanged.

Not yet used in a published draft.