Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1.
Gin on Gin Julep divides its spirit base between Bols genever and Plymouth after an unsatisfactory earlier version. Mint Julep uses Maker's Mark and mint syrup. Four Ginger Smashes change base, fruit and modifiers with season; the fall version gives allspice dram an accent role. Whiskey Smash specifies Michter's US1 rye.
Jason Kosmas and Dushan Zaric, Speakeasy: Classic Cocktails Reimagined, from New York's Employees Only Bar (Berkeley: Ten Speed Press,2010), supplied PDF126–142, Gin on Gin Julep through Whiskey Smash.
Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1. Gin on Gin Julep through Whiskey Smash, PDF126–142.
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126
Kosmas and Zaric, Speakeasy, PDF126–142, Gin on Gin Julep through Whiskey Smash.
Gin on Gin Julep through Whiskey Smash
Edition, authors and supplied PDF locators checked against complete source. Original paraphrase, no verbatim quotation. Supports attributed content only; limitations in linked Excerpt. Not yet used in a public draft.
No access → Whiskey Citations & Footnotes Database (USWA)
Citation-ready means source-and-locator traceability, not publication-stage truth or recipe validation.
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No access — PDF pp.126–142; Gin on Gin Julep through Whiskey Smash. PDF ordinals, not inferred print pagination.
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Bibliography: Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1.
Full citation: Jason Kosmas and Dushan Zaric, Speakeasy: Classic Cocktails Reimagined, from New York's Employees Only Bar (Berkeley: Ten Speed Press,2010), supplied PDF126–142.
Short citation: Kosmas and Zaric, Speakeasy, PDF126–142.
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