Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1.
Yellow Jacket uses Yellow Chartreuse to connect tequila and elderflower liqueur. Bellini and Blood Peach Bellini differ in bitter and fruit/color treatment; the latter's supplied formula uses white peach purée plus grenadine. Bloody Mary, two long-shaken fizzes, Widow's Kiss and Last Word cover savory, creamy, herbal and equal-part constructions.
Jason Kosmas and Dushan Zaric, Speakeasy: Classic Cocktails Reimagined, from New York's Employees Only Bar (Berkeley: Ten Speed Press,2010), supplied PDF222–240, Yellow Jacket through The Last Word.
Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1. Yellow Jacket through The Last Word, PDF222–240.
240
222
Kosmas and Zaric, Speakeasy, PDF222–240, Yellow Jacket through The Last Word.
Yellow Jacket through The Last Word
Edition, authors and supplied PDF locators checked against complete source. Original paraphrase, no verbatim quotation. Supports attributed content only; limitations in linked Excerpt. Not yet used in a public draft.
No access → Whiskey Citations & Footnotes Database (USWA)
Citation-ready means source-and-locator traceability, not publication-stage truth or recipe validation.
Source and locator
No access — PDF pp.222–240; Yellow Jacket through The Last Word. PDF ordinals, not inferred print pagination.
Evidence Speakeasy — SP13 — Final single drinks illustrate modifier bridges, texture and recipe checks.
Formatted outputs
Bibliography: Kosmas, Jason, and Dushan Zaric. Speakeasy: Classic Cocktails Reimagined, from New York’s Employees Only Bar. Photographs by John Kernick. Foreword by Dale DeGroff; afterword by David Wondrich. Berkeley: Ten Speed Press, 2010. E-book ISBN 9781607740872. Supplied 292-page PDF, digital version v3.1.
Full citation: Jason Kosmas and Dushan Zaric, Speakeasy: Classic Cocktails Reimagined, from New York's Employees Only Bar (Berkeley: Ten Speed Press,2010), supplied PDF222–240.
Short citation: Kosmas and Zaric, Speakeasy, PDF222–240.
Usage map
Speakeasy — full-source analysis and recipe retrieval. No History page, public article, Claim or blend trial is marked as using this citation.