Well, Lev. 100 Gin Based Cocktails. Undated supplied digital copy; publisher and edition not stated.
English Coffee separates an initial triple-sec portion from a later finishing addition. Gin and It is explicitly prepared without ice. Other recipes use tonic, vermouth, soda and flavored gin in distinct serving contexts.
Lev Well, 100 Gin Based Cocktails (undated supplied digital copy; publisher and edition not stated), PDF 11–14.
Well, Lev. 100 Gin Based Cocktails. Undated supplied digital copy; publisher and edition not stated. PDF 11–14.
14
11
Well, 100 Gin Based Cocktails, PDF 11–14.
Modifiers and no-ice service are recipe-specific
Document title and title-page credit verified; missing publication metadata disclosed. PDF positions are used. Ready identifies a recoverable source citation, not historical, practical or publication validation.
No access / Whiskey Citations & Footnotes Database (USWA)
Citation
Well, Lev. 100 Gin Based Cocktails. Undated supplied digital copy; publisher and edition not stated. PDF 11–14.
Short form
Well, 100 Gin Based Cocktails, PDF 11–14.
Source chain
No access → 100 Gin Based Cocktails — full-source analysis →
100 Gin Based Cocktails — Modifiers and no-ice service are recipe-specific.
Claim supported
English Coffee separates an initial triple-sec portion from a later finishing addition. Gin and It is explicitly prepared without ice. Other recipes use tonic, vermouth, soda and flavored gin in distinct serving contexts.
Verification and use boundary
Do not merge English Coffee's two staged measures as an accidental repeated line. These are individual specifications, not universal rules for stirring, temperature or dilution.
The title and credited author are verified; absent publication metadata is disclosed. PDF positions are not print pagination. Ready means the citation identifies the preserved evidence, not publication clearance. No claim that this evidence has been used in public History or the blend trial.