Preserve his source-specific writing credit. Historical and preservation assertions are attributed and do not constitute a validated curing protocol.
Original research paraphrase from the 2018 cookbook. Signed country-ham sidebar. All supplied PDF pages reviewed; index-tail hold remains. No recipe or empirical sensory test performed.
Steve Coomes contributes a discrete account of country-ham craft and regional culture within the cookbook.
PDF 181
PDF 179
Signed country-ham sidebar
Text and source location checked against extracted text and rendered pages. Verified means faithful attribution and location, not independent truth or publication clearance. PDF screen numbers are not print pagination.
No access / No access / The Bourbon Country Cookbook — complete supplied-content analysis and index-tail hold
Verified source paraphrase and locator; this does not independently verify the underlying claim.
Evidence
Steve Coomes contributes a discrete account of country-ham craft and regional culture within the cookbook.
Location and context
Signed country-ham sidebar. Supplied PDF screens 179–181; not printed pagination. All supplied pages read and visually inspected. File ends in index M; no absent tail is assumed reviewed.
Citation: Danielson and Laird 2018 — Steve Coomes's country-ham contribution.
Annotation
Preserve his source-specific writing credit. Historical and preservation assertions are attributed and do not constitute a validated curing protocol.
Verification checklist
No recipe was tested; no public History page or pilot blend was changed.