2016 account of a changing classification system, not current law. Harvest ripeness and finished sweetness must be separate fields. Late-courier discovery narrative is an attributed origin story; vineyard superlatives and regional Riesling expectations are not decisive blind-identification evidence.
Full-source second-edition wine/blind-tasting review; supplied PDF positions, not printed pagination.
The chapter/map explain the historical reputation of German wine, the six Pradikat categories, vineyard naming, and the author's critique of equating harvest sugar with finished quality. It contrasts VDP origin-based classification and profiles Mosel, Rheingau, Nahe, Rheinhessen, Pfalz and Baden.
182
173
German wine distinguishes must ripeness, residual sugar, quality and origin
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Source and locator
No access; supplied PDF positions 173–182. German wine distinguishes must ripeness, residual sugar, quality and origin.
Paraphrase
The chapter/map explain the historical reputation of German wine, the six Pradikat categories, vineyard naming, and the author's critique of equating harvest sugar with finished quality. It contrasts VDP origin-based classification and profiles Mosel, Rheingau, Nahe, Rheinhessen, Pfalz and Baden.
Context and limitations
2016 account of a changing classification system, not current law. Harvest ripeness and finished sweetness must be separate fields. Late-courier discovery narrative is an attributed origin story; vineyard superlatives and regional Riesling expectations are not decisive blind-identification evidence.
Connections
Literature note 