Fruit-wine procedure is not tested here; culinary cobbler terminology should not be used as cocktail-origin proof.
Research paraphrase of this source, not an independent endorsement of its historical or technical claims.
Dandelion wine and modern wine-based spritzes, cocktails, possets, sangarees, cobblers and punches form the repertoire in PDF169–185.
185
169
Fruit wines and wine drinks
Supplied PDF screens 169–185 read in text and images. Locator is PDF screen number, not print pagination. Verification means faithful source representation; qualifications remain attached.
No access / No access
Evidence
Dandelion wine and modern wine-based spritzes, cocktails, possets, sangarees, cobblers and punches form the repertoire in PDF169–185.
Location and context
Steven Grasse, Colonial Spirits (Abrams Image, 2016), supplied PDF screens 169–185: Fruit wines and wine drinks. These locators refer to the supplied screenshot PDF, not printed pagination. Research paraphrase; no verbatim quotation is being asserted.
Qualification
Fruit-wine procedure is not tested here; culinary cobbler terminology should not be used as cocktail-origin proof.
Research links
Colonial Spirits — full-source analysis
Grasse 2016 — Fruit wines and wine drinks
Verification
Verification is of faithful source representation. It does not independently validate the author's historical, regulatory or health assertions.