American-whiskey context or explicitly comparative research; retain attribution and limits.
Curtis, revised-and-updated2018edition; PDF page numbers are supplied-file positions, not inferred print pagination. Commercial Polynesian fantasy is not ethnographic description. Zombie origin and 1964 World's Fair account need checking; oral testimony, recollection and surviving recipes have different evidential weight. No flaming or improvised-distillation practice promoted.
Beach, Sunny Sund and Bergeron developed theatrical venues, encoded recipes, fresh-juice standards and regionally differentiated rum bases. Postwar tourism, Hawaii imagery, decline and later archival revival form distinct phases.
PDF 195-211
Tiki as constructed culture and commercial recipe system
Entire supplied PDF read and visually inspected1–275. Verified means paraphrase located and faithful, not independent validation of all source claims. No direct quotation designated.
No access / Whiskey Excerpts Database (USWA)
Located original paraphrase; fidelity to the source is not independent validation of every claim.
Evidence
Beach, Sunny Sund and Bergeron developed theatrical venues, encoded recipes, fresh-juice standards and regionally differentiated rum bases. Postwar tourism, Hawaii imagery, decline and later archival revival form distinct phases.
Location and context
Curtis2018, supplied PDF 195-211. Tiki as constructed culture and commercial recipe system. Full supplied-file reading and visual review complete.
Commercial Polynesian fantasy is not ethnographic description. Zombie origin and 1964 World's Fair account need checking; oral testimony, recollection and surviving recipes have different evidential weight. No flaming or improvised-distillation practice promoted.
Annotation
Literature Note 