Date is an attributed autobiographical statement. Menu architecture is a service design example, not evidence that fifteen drinks optimizes every bar.
Introduction and autobiographical account
Urushido describes Katana Kitten as a Japanese-American bar, opening July 24, 2018, with five highballs, five signature cocktails and five boilermakers; stable favorites and seasonal rotations structure the menu.
PDF 50
PDF 21
Introduction and autobiographical account
Original paraphrase and locators checked against full text/images1–569. Verification concerns source fidelity, not independent truth. Explicit subranges identify grouped passages. Native attachment and preview verified; local unchanged copy retained.
No access / Whiskey Excerpts Database (USWA)
Original paraphrase of source evidence, not a direct quote or independent corroboration.
Evidence
Urushido describes Katana Kitten as a Japanese-American bar, opening July 24, 2018, with five highballs, five signature cocktails and five boilermakers; stable favorites and seasonal rotations structure the menu.
Location and context
No access — supplied PDF 21–50. Exact section/subranges: Introduction and autobiographical account. Reflowed PDF; no invented print offset.
Annotation
Date is an attributed autobiographical statement. Menu architecture is a service design example, not evidence that fifteen drinks optimizes every bar.
Analysis: 
Verification checklist
Native PDF attachment and preview verified; unchanged local copy retained.